Tomato rosemary confit below is on my list of most delicious foods ever and now rosemary confit potatoes are up there too.
Marble potato confit.
Do try the table side martinis.
Pork confit fennel creamed collards blistered tomato pine nut.
Heat a film of olive oil in a large sauté pan.
Toss a few times to incorporate.
Chimichurri crème fraîche.
Roast the potatoes in the oven for 1 hour and 30 minutes.
Remove from the oven and cool the potatoes to room temperature in the butter.
Fleur de sel and pepper.
Bay scallop ceviche.
2 tablespoons extra virgin olive oil.
1 tablespoon meyer lemon juice.
2 lbs 1 kg whole fingerling or baby potatoes.
Layer the potatoes in the mould one slice at a time until you ve built up multiple tiers.
2 cups grapeseed oil canola oil can sub cup meyer lemon peels yellow part only 1 each rosemary sprig.
For marble potato confit.
2 pounds marble potatoes washed and dried.
3 cloves garlic peeled and halved.
Add the ham chicken confit marble potatoes and pearl onions.
We tried and loved the marble potato confit with bacon cream bite size potatoes in bacon gravy and the crispy fried brussels sprouts.
2 sprigs fresh thyme.
2 sprigs fresh rosemary.
Once you ve used up all the potatoes cover the top with baking parchment and cook for about 3 hours until the potatoes are completely tender.
Divide between 6 serving bowls making a nest in each to add an egg.
Marble rye 112 genesee street buffalo new york 14203 thursday dining 5pm 9pm.
Once cool strain reserving the butter.
Teaspoon fluer de sel sea salt.
Place the unpeeled potatoes in a baking dish with the 8 cups smoked butter thyme and garlic and cover with aluminum foil.
1 tablespoon dijon mustard.
Preheat the oven to 275 f.
4 94 from 16 votes.
Adjust the seasoning to taste.
1 4 cup 60 ml olive oil.
In fact looking at the sides menu you could easily make a meal from it and have no regrets.