Marble Rye Bread Pudding

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Marble rye bread pudding.

Rye bread was considered a staple through the middle ages. Josh rink milwaukee wisconsin. It is higher in fiber than white bread and is darker in color and stronger in flavor. 1 4 cup sugar plus more to taste.

It is easy even for beginners i think. Add 1 2 cup semi sweet chocolate bits. Article by linda schock. Rye bread became a staple in eastern european countries because it grows well in cool climates.

In a separate large bowl combine all purpose flour rye flour butter cocoa molasses salt and yeast. Rye bread is a type of bread made with various proportions of flour from rye grain. Gradually add 1 cup water beating until a soft dough forms. This impressive marble rye bread may look like it would be difficult to make but it s actually quite easy.

Don t throw away stale or leftover rye bread. Use baked ham roast pork swiss cheese yellow mustard butter and pickles spread a generous amount of mustard on two slices of rye and fill each sandwich with 3 thick slices of ham 3 slices of roast pork 2 slices of swiss cheese and a layer of pickles thinly sliced. Enough leftover rye bread nubs crusts whatever to make 6 cups of 2 torn pieces 1 cup egg beaters 3 eggs 1 1 2 cups half and half 1 tablespoon mustard from hell pinch of kosher salt 1 4 teaspoon black pepper 1 2 cup shredded sharp cheddar cheese 1 2 cup shredded parmesan cheese. This is a fabulous bread i make often.

Preheat oven to 400 degrees f. Put 1 4 cup sugar into 2 cups milk add 3 tablespoons butter and place on stove to heat. 1 lb bag organic rye grain seeds rye seed for sprouting rye berries rye seeds for organic rye flour rye meal rye pasta marble rye bread rye grain berries cracked rye berries and rye grass. Turn it into something brand new like crisp garlicky croutons savory bread pudding and more.

Turn out dough onto a lightly floured surface and knead dough until smooth and elastic about 10 minutes. Mushroom recipes vegetable recipes veggie food rye bread recipes rye bread stuffing recipe savory bread puddings leftovers recipes thanksgiving side dishes vegetable sides. Put in buttered baking dish 1 quart. Latvian or dark rye bread cut into 1 cubes about 3 1 2 cups 1 cup minced dried apricots 3 4 cup minced dried prunes.

Cut day old bread into 1 2 cubes to make 2 cups. The flavors of the bread are mild yet satisfying. And i enjoy eating it with just a simple spread of butter or on a hearty sandwich loaded with my favorite fixings. 4 6 out of 5 stars 23.